Friday, 8 December 2023

Prepping for Christmas with my air fryer

 Firstly, I had to buy 10 individual tartlet tins for my mince pies as regular tins don't fit the air fryer:

Mince pies duly made. The mincemeat was 1 year old but had had copious amounts of Brandy put into it and tasted like new:
Finally, the first batch of Duck fat roast potatoes. After par boiling, they were added to hot fat (just 1 tablespoon) and air fried for 20 minutes. Super crispy outside, soft and fluffy inside - yum! They nearly didn't make it to the freezer!
Roasted parsnips and carrots were also cooked but I forgot to take a picture.


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4 comments:

  1. Scarlet8 December 2023 at 11:37

    I don't like roast potatoes ( or any other version of potato!), but yours look really good.

    ReplyDelete
    Replies
    1. Dc8 December 2023 at 13:04

      Thank you. Hubby said he would enjoy just a plateful of roast potatoes and some good gravy for Christmas Day!

      Delete
  2. Sue in Suffolk8 December 2023 at 15:22

    You are certainly well ahead for Christmas!

    ReplyDelete
  3. Jackie9 December 2023 at 01:10

    What a great way to use your air fryer.

    God bless.

    ReplyDelete

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